Travel blog
French cafétéria Maison bertaux in London established in 1871. There are a lot of french gâteau in show case, Eclais, Choux à la crème, Mont Blanc, millefeuilled, tartes aux framboises.
Paris-Brest, Tarte aux Fraises, Schertorte.
At the entrance of Mori building Toranomon, there is a monument which has called “Toraemon”, looks like a white tiger .
He has ears as well Doraemon does not have.
The Gelateria at the seaside in Broadstairs is reminiscent of a bygone time, this café is existing from the 1950s, it has been used in a lot of TV dramas, cinema etc..
They are still providing 1950’s pop ice-cream menu, you can customize them with your preferred toppings. On the upper side of the counter there are picture menus of a banana boat, parfait, New York cheese cakes and apple jam sandwich cakes.
1950s pink sheets and sofa.
First iron arch bridge, opened late 18th century 1781.
This bridge was mainly used for carrying coals and limes.
Charged fees to cross the bridge until 1950.
There is a Pancake shop in Bloomsbury, whipped pancakes with fruits or variety of sources.
New French style café in Aldgate East, pastry, croissant etc.
Paris Brest with rich Praline cream and Chou.
16century Herb specialist John Gerard’s roots Nantwich Cheshire.
NERO coffeshop is running in Tudor house, in Cantabury high-street.
Front of the Tokyo Station
Tsubaki Coffee, it is more than 1,000 yen for an ice coffee, very expensive quality coffee. Inside café is classic atmosphere.
Famous Kokeshi-Ya beef curry, Japanese criminal author Seicho Matsumoto’s favorite curry, he was visiting regularly there,when he write books. It was Showa-era around 1960s, since then still keeping same receipe.
The restaurant Chefs have been keeping original recipe, more and more less old-stype of restaurant nowdays, hard to find. Kokeshi-Ya is the rare restaurant that retains the remnants of the old days
